Monday, May 11, 2020

Got The Beef!

After morning chores Mom and I headed off to pick up the beef we had processed a couple of weeks ago. We are extremely pleased with our end product. Milk raised, grass fed and finished on a small amount of organic feed.
We ended up with 275 lbs of actual meat. It took quite a bit of arranging to get it all in the freezers! This should see us through the next year or so and that includes sharing with family.

Steaks are on the menu for tomorrow night.

Next chore... make room for chickens that are slated to be butchered in two weeks!

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