Sis is out of town for a week and her garden is way ahead of mine. Mom has been overseeing it and yesterday plopped a large basket of cucumbers on my counter. Today I canned 8 pints of a combination of spears and slices.
Wednesday, June 13, 2018
Monday, June 11, 2018
I set it out around 11 this morning and while it preheated I put my meal together.
Monday, June 4, 2018
The kitchen has smelled delicious for the last few days as a large pot of lamb stock has simmered for the last 48 hours. Freezing and canning season are just around the corner, not to mention we will be processing our meat birds very soon. I have been trying to make some room in the freezer so I pulled out a large bag of bones to cook and can up some stock.