Monday, November 12, 2012

Oh Deer, DEER!

Another weekend hunt and two more deer were brought home. This morning was once again spent processing meat. A lot of this will be shared with parents and kids. These deer were huge and it took quite a bit longer but we have managed to get a little system going so it is not so bad. I actually figured out how to cut some steaks today and so dinner tonight will be steaks with brown gravy (made from last week's stock) and rice.
Lots of stock has been made with the crock pot going almost non stop for the last week. I might have more to freeze if I would quit drinking it. Yum!

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