Monday, November 10, 2014

Today sis, mom and I spent the morning cutting up and packaging the deer my brother-in-law shot over the weekend. Though not pros, we do a pretty good job and when finished were rewarded with lots of burger, stew and roasts. And as always the crockpots were piled full of bones and allowed to cook overnight to produce a dark rich and nourishing broth.
Delicious!

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