tag:blogger.com,1999:blog-7409452197067237764.post4533141585654783718..comments2023-05-04T05:08:18.783-07:00Comments on Life on the Homestead: Butchering Daylife on the homesteadhttp://www.blogger.com/profile/01751125814437704639noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7409452197067237764.post-18099201009852997382010-06-01T18:16:27.053-07:002010-06-01T18:16:27.053-07:00Anita~
We use the dish deteregent to help cut the ...Anita~<br />We use the dish deteregent to help cut the smell and dirt on the birds. (it really works!!) We ice to let the meat rest, as in hanging a beef to help promote tenderness. More later!life on the homesteadhttps://www.blogger.com/profile/01751125814437704639noreply@blogger.comtag:blogger.com,1999:blog-7409452197067237764.post-10084778017419051412010-05-31T07:30:11.806-07:002010-05-31T07:30:11.806-07:00Hi Kelly! We have 25 three week old Cornish Cross...Hi Kelly! We have 25 three week old Cornish Cross Chicks in the brooder now. What is the purpose of the dish detergent in the dunking water and why do you leave them on ice for two days before freezing? I'll be very interested in your comparison of the Freedom Ranger with the Cornish Cross.Anitahttps://www.blogger.com/profile/11555945692473918675noreply@blogger.com